Beef Bulgogi
Choose it for: thin, tender pieces with a classic sweet-and-savoury marinade. Cook quickly on a hot pan or flat grill in small batches.
Start with the experience you want
Pick your Korean BBQ centrepiece
Mrs Kim's marinades come from more than 30 years of Korean BBQ cooking. Use this quick guide to build a meal that suits your table, then check the live menu for current sizes and prices.
LA Galbi
Choose it for: a rich, bone-in centrepiece. Turn the ribs as they cook and let the surface caramelise without burning the marinade.
Pork Belly
Choose it for: crisp edges and a savoury contrast to marinated beef. Pair it with ssamjang, lettuce and pickles for fresh crunch, or choose Mrs Kim's marinated spicy pork belly for mild heat.
Banchan & Sides
Add balance with: Mrs Kim's kimchi, onion or radish pickles, spring onion salad, corn cheese, lettuce and ssamjang from the current menu.
A simple four-step plan
Build the whole BBQ night
You do not need restaurant equipment. A barbecue, flat grill or sturdy frying pan works—choose the products first, then match the cooking surface to your home.
Choose a hero
Start with bulgogi, galbi or pork belly according to the flavour and texture you want.
Add contrast
Mix one marinated choice with one crisp or fresh element, rather than making every item taste the same.
Finish with sides
Use pickles, kimchi, salad, lettuce and sauce to make each bite feel different.
Select pickup
Order from the live menu, choose an available time, and collect from Mrs Kim's Grill in Carnegie.
Before you grill
Store and cook safely
- Keep raw meat below 5°C until you are ready to cook it.
- Thaw frozen items in the fridge, not on the kitchen bench.
- Store raw meat on the bottom shelf and keep it separate from ready-to-eat sides.
- Use clean plates and utensils for cooked food, and cook meat thoroughly before serving.
- Tell Mrs Kim's team about allergies before ordering; marinades and sauces can contain common allergens.
Ready when you are
Order online, then pick up in Carnegie
Current items, sizes and prices are always shown on the live butcher menu. Choose your pickup time during checkout and collect your ready-to-cook order from Mrs Kim's Grill.
Build my Korean BBQ orderQuick answers
Korean BBQ at home FAQs
Is the meat already marinated?
Items labelled marinated arrive ready to cook. Check each product name and description on the live menu before adding it to your order.
Do I need a charcoal barbecue?
No. Depending on the cut, you can use a barbecue, flat grill or sturdy frying pan. Cook in manageable batches and follow the product instructions.
Where do I collect my order?
Pickup is from Mrs Kim's Grill, 136 Koornang Rd, Carnegie VIC 3163, at the time selected during checkout.
Can I see current prices here?
Use the live pickup menu for current products, sizes and prices. This guide stays useful even when the menu changes.